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9 - Au restaurant - Beginner-Intermediate French Course","description":"

From FSI (Foreign Service Institute French Revised Course)

Welcome to “French Culinary Conversations – Au restaurant!” – an immersive and interactive course designed to bring the vibrant world of French dining to life through language. This course provides a comprehensive exploration of both the language and cultural nuances encountered in a French restaurant setting, ensuring you gain confidence and fluency in your dining interactions.

Course Components
1. Dialogue: Au Restaurant. Dive into a realistic restaurant scenario where you'll listen to and practice a lively dialogue between a customer and a waiter. Experience the charm of French dining while improving your conversational skills.
2. Dialogue Notes. Detailed notes on the dialogue will help you understand key phrases, context, and etiquette involved in ordering and dining out in France. Perfect for reinforcing your learning and comprehension.
3. Useful Words and Vocabulary Awareness. Expand your culinary vocabulary with a curated list of essential words and phrases. Learn how to use them effectively in different contexts to enhance your dining experience and conversation skills.
4. Lexical Drills. Engage in targeted drills to practice and reinforce the new vocabulary. These exercises are designed to help you internalize and recall useful terms with ease.
5. Questions on the Dialogue. Test your understanding of the dialogue with insightful questions. This will help you gauge your grasp of the conversation and practice responding naturally.
6. Grammar Focus: Comparative and Superlative. Master the art of comparison in French. Learn how to use comparative and superlative forms to describe dishes, service, and dining experiences with precision and flair.
7. Grammar Focus: Passé Composé (Avoir). Delve into the past tense with a focus on the passé composé using \"avoir.\" Practice narrating past dining experiences and recounting memorable moments from French meals.
8. Grammar Focus: Order of Object Pronouns. Understand the rules for placing object pronouns in French sentences, crucial for forming coherent and grammatically correct statements in various contexts.
9. Grammar Focus: de + Adj. + Noun Plural. Explore how to describe and qualify plural nouns with the construction “de + Adjective + Noun,” enabling you to discuss multiple items on a menu or various aspects of a dining experience.
10. Grammar Focus: Verbs Ending in “-ire”. Get acquainted with verbs ending in “-ire,” such as “servir” and “choisir,” and practice their conjugations in different tenses to enhance your verbal agility.
11. Situations. Put your skills into practice with diverse situational exercises, simulating real-life dining scenarios and helping you respond appropriately and confidently.
12. Question & Response Drills. Reinforce your learning through interactive question and response drills, designed to improve your ability to ask and answer questions smoothly and accurately.
13. Review Drills. Consolidate your knowledge with comprehensive review drills that cover all aspects of the course, ensuring a solid grasp of the material.
14. Narration. Practice narrating personal dining experiences and fictional restaurant visits to develop storytelling skills and improve fluency.
15. Written Exercises. Apply what you've learned through creative written assignments that challenge you to use vocabulary, grammar, and context effectively.
16. Audio Tapes. Immerse yourself in authentic French audio with a series of tapes designed to enhance your listening skills and comprehension. Each tape focuses on different aspects of restaurant dialogues and interactions:
• Tape 9.1 (19:34 mins)
• Tape 9.2 (29:52 mins)
• Tape 9.3 (31:20 mins)
• Tape 9.4 (27:50 mins)
• Tape 9.5 (24:24 mins)
• Tape 9.6 (27:19 mins)
• Tape 9.7 (29:18 mins)
• Tape 9.8 (28:27 mins)
• Tape 9.9 (28:57 mins)
• Tape 9.10 (29:11 mins)
• Tape 9.11 (28:58 mins)
Join us in “French Culinary Conversations – Au restaurant!” to savor the flavors of the French language while building your proficiency and confidence in a delightful, dining-focused setting. Bon appétit and happy learning!

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